Lunch Menu

Lunch Menu


Family Style
Serves 2 or Serves 4

Garlic Bread 8 | 15
Our famous Italian bread brushed with olive oil, roasted garlic and topped with fresh mozzarella baked to perfection

Spiedini alla Romana 12 | 19
Our famous Italian bread layered with fresh mozzarella and brushed with olive oil, baked and topped with a white wine caper butter sauce.

Calamari Fritti 18 | 34
Fresh calamari lightly breaded and quickly fried then topped with a dusting of lemon zest, red pepper flakes, and fresh Asiago served with Mama’s red sauce

Arancini 10| 19
Herbed fresh mozzarella stuffed inside lemon risotto, breaded and fried

Bruschetta 9 |16
Roma tomato, fresh basil, garlic and olive oil on thick slices of toasted Italian bread with melted fresh mozzarella.

Sauteed Di Cozze 19 | 34
Fresh PEI mussels sautéed with vidalia onions, fennel, basil, oregano, tomato and finished in a Sambuca butter sauce.

Antipasto 16 | 30
Capicolo, Soppressata, Prosciutto, marinated artichokes, olives, roasted red peppers and shaved Asiago with toasted Italian bread


Family Style
Serves 2 or Serves 4

Classic Caesar 9 | 17
Crisp Romaine lettuce tossed in our Caesar dressing and finished with fresh asiago and herbed crouton

Gorgonzola Grilled 11 | 21
Grilled romaine hearts topped with a house made gorgonzola dressing, diced tomatoes, crispy pancetta and scallions finished with a balsamic drizzle

Bella’s House 9 | 17
Romaine, red leaf, and radicchio tossed in Bella’s house dressing topped with fresh bell peppers, marinated artichokes, chopped scallions and marinated olives

Insalata Caprese 9 | 17
Roma tomato, fresh mozzarella and basil seasoned with olive oil and drizzled with balsamic glaze served with mixed greens


Bella’s Signature Minestrone 5
A blend of vegetables, chickpeas, green beans, pancetta, and macaroni in a savory tomato basil broth


Family Style
Serves 2 or Serves 4

Olio E Aglio 17 | 29
Spaghetti tossed in sautéed garlic and olive oil with zucchini and squash

Chicken Alfredo 21 | 34
Fettuccini tossed in our delicious alfredo sauce and topped with pan seared chicken

Pasta al Forno 22 | 39
Authentic Roman Lasagna, seven layers of pasta layered with creamy besciamella, meat sauce, basil and baked to perfection

Alla Parmigiana  –             Chicken 19| 34     Veal 38|65
Veal or Chicken pan seared and baked with our house red sauce, parmesan and fresh mozzarella over fettuccini

Ragu Bolognese 19 | 34
Ground beef, veal and pork slowly cooked in a rich tomato and vegetable sauce, then served over pappardelle noodles

Rigatoni al Forno 23 | 39
Rigatoni masterfully blended with our pomodoro sauce, ground veal, ground beef, Italian sausage, shredded mozzarella and pecorino romano baked to perfection

Spaghetti & Meatballs 19 | 34
Homemade beef and pork meatballs baked in our house red sauce over spaghetti finished with shaved pecorino


All Panini’s served on Italian bread with Bella’s side salad

Caprese 10
Fresh ripe tomato, mozzarella, and basil seasoned with olive oil and drizzled with balsamic glaze

Grilled Veggie 10
Zucchini and squash grilled then layered with roasted peppers, fresh mozzarella, fresh basil and pesto

Melanzane alla Parmigiana 11
Eggplant breaded and fried golden brown with fresh mozzarella, parmesan, basil and our house red sauce

Meatball 11
Homemade meatballs in our house red sauce with mozzarella and pecorino

Three Meats 11
Soppressata, proscuitto, and capicolo layered with mozzarella, roasted red and yellow peppers, topped off with fresh basil

PLT 11
Bella’s porchetta sliced thin, topped with romaine lettuced, Roma tomato and mozzarella cheese, lightly drizzled with a pesto aioli

Chicken Caesar 11
Grilled Chicken with Romaine Lettuce tossed in our home made Caesar dressing, topped with fresh shaved Asiago